A Sweet Finish…
prepared by Chef Katie Lohnes
All of our desserts are house made from scratch, using the freshest and finest ingredients.

Chocolate Amaretto Ice Cream Sandwich $8

Amaretto ice cream between two slices of chocolate cake, crusted with toasted almonds

 

Bailey's Chocolate Truffle Cake $8

Rich, delicious, and Gluten free, with chocolate sauce and fresh strawberry garnish  

 

 

Coconut Creme Brule $8

With caramelized sugar crust and rum infused

pineapple compote

 

Strawberry Apple and Rhubarb Crumble $8

Oven baked and topped with vanilla ice cream and candied ginger 

 

 

Oeanut Butter and Dark Chocolate Ice Cream Cake $8

 

With a chocolate drizzle, vanilla infused whipped cream

And peanut brittle

 

Citrus Sorbet $7

In a sugar bowl, with blackberry-kiwi mille feuille 

 

 

Neapolitan Cheesecake Parfait $8

Layers of milk chocolate, strawberry, and vanilla cheesecake, topped with vanilla infused whipped cream and chocolate swirl

 

 

Crème Caramel $7

Rich vanilla custard topped with caramel sauce

and vanilla infused whipped cream

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